Chef Scott Halverson and Pastry Chef Tony Sansalone lead the award-winning culinary team that produces the award-winning American cuisine for the newly renovated 1886 Café & Bakery, long known as "Austin's socializing parlor."

Be our guest for breakfast, lunch, dinner and late-night dining. The café opens at 6:30 am until 10 pm, Sunday through Thursday, and remains open until midnight on Friday and Saturday nights. Breakfast is served until 2:30 pm on weekends.