Dinner- Beginning 10/22
Homemade Soups
Available in Cup or Bowl
Appetizers
Salads
Add to Any Salad for $5.00 each (Chicken Tenders, Chicken Breast, Flank Steak, Shrimp, Salmon)
Pizzas & Wraps
Burgers & Sandwiches
Served with Chili Spiced Steak Fries, Kettle Chips, Caesar or Green Salad
Entrees
Sides
*There is a risk associated with consuming raw or under cooked foods such
as meat, poultry or seafood products especially if you have certain medical
conditions. Gratuity of 18% will be added to parties of six or more.
Executive Chef Jonathan Gelman
Chef de Cuisine Jason Siedel
Executive Pastry Chef Tony Sansalone
"D" Driskill Signature ♥ Heart Healthy


