$10 Tuesdays

$10 Tuesday’s Lunch Specials

Salads

“D” Garden Salad ♥

$10.00

Add Chicken Tenders or Flank Steak for $5.00
Mixed Greens, Cucumbers, Garbanzos, Kidney Beans, Mozzarella, Bell Peppers, Black Olives, Tomatoes, Carrots, Red Cabbage, Marinated Mushrooms, Artichoke Hearts, Choice of Dressing
“D” Austin Shrimp Louié

$10.00

Butter Lettuce, Citrus Segments, Diced Avocado Shrimp Salad, Red Onions, Louié Dressing
Crispy Chicken Cobb Salad

$10.00

Romaine, Bleu Cheese, Tomato, Avocado, Bacon, Boiled Egg

Sandwiches & Entrees

Sandwiches Served with Chili Spiced Steak Fries, Kettle Chips, Caesar or Green Salad

“D” Driskill Turkey B.L.T. Croissant

$10.00

Smoked Bacon, Butter Lettuce, Avocado, Swiss Cheese, Croissant
Chicken Fried Steak

$10.00

Mashed Potatoes, Country Gravy, Grilled Veg
“D” Texas Red Chili & Cornbread

$10.00

Ground Sirloin, Jalapeños, Chipotle Cornbread
Chicken Pot Pie

$10.00

Sweet Peas, Carrots, Chicken, Topped with Puff Pastry
“D” Open Faced Meatloaf Sandwich

$10.00

Grilled Texas Toast, Marinara, Provolone
B.B.Q. Brisket

$10.00

Slow Roasted Brisket, Creamed Corn, Potato Salad
“D” 1886 Driskill Burger

$10.00

Ground Sirloin, Choice of Cheese, Bacon, Lettuce, Tomato, Pickle, Onion, Basil Mayo

Pizzas, Pastas & Vegetarian

*There is a risk associated with consuming raw or under cooked foods such as meat, poultry or seafood products especially if you have certain medical conditions. Gratuity of 18% will be added to parties of six or more.

Executive Chef Jonathan Gelman Chef de Cuisine Jason Siedel Executive Pastry Chef Tony Sansalone

"D" Driskill Signature ♥ Heart Healthy